Our own Dried Portabella Mushrooms are made from locally grown Phillips Portabellas and dried to create a convenient, shelf-stable pantry staple.
 
Portabellas are known for their robust, rich flavor and hearty, meaty texture. Once reconstituted, they’re a delicious addition to soups, stews, casseroles, sauces, risotto, or served as a flavorful side dish. They’re perfect to keep on hand for those times when you don’t have fresh mushrooms available.
 
One ounce of dried Portabella mushrooms is equivalent to approximately 8 oz. of fresh Portabellas.
 
Always reconstitute dried mushrooms according to the instructions on the package before using. Do not eat dried mushrooms raw.