The wonderful collection of mushroom recipes was first published in 1982. Since then it has been republished and recipes for the specialty mushrooms have been added. This book includes history of the mushroom business and so many helpful hints for cooking with mushrooms. The recipes have been collected from local families and use all varieties of mushrooms you can commonly find in the grocery store. A great local mushroom cookbook full of delicious recipes, fun facts and history of the mushroom business. A perfect gift from the Mushroom Capital.