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Cookbook The Mushroom lover's Primer

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A must for any Mushroom enthusiast  The Mushroom Cookbook by Amy Farges.  " Amy's book more than illistrates her passion for the 'mighty mushroom' and will provide any cook with both practical information and culinary inspiration."- Daniel Boulud

"Cooking her way through over fifty seasons of porcinisand portabellos, chanterelles, blewits, and hedgehogs, Amy Farges knows the secret of each wild and cultivated mushroom's affinities, its preferrred cooking method, its subletics of texture, flavor, and even size."  " Its mushroom heaven."

A great book for your collection of cookbooks and a good resource.

 

All books are signed by Amy Farges on the inside page

 

 


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