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Book- The Pocket Guide to wild mushrooms

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Product Description

When you are in the great outdoors and you spot a nice-looking mushroom, how do you know if it's safe to eat?

Question no more with The pocket Guide to Wild Mushrooms.  Inside its neatly arranged pages are over fifty edible mushrooms as well as the mushrooms with which are often confused,whether edible or toxic.  Using practical symbols systems, photos and tips on picking, cleaning,cooking and preserving,the reader will also become familiar with a wide variety of wild mushrooms, including Chanterelles,morels, black trumpets, sheep polypore, porcini, a variety of boletes, and many more.

Written by

Pelle Holmerg, a biologist and educator who teaches plant courses and leads flower walks and mushroom excursions.  

Hans Marlund, a biologist and educator who has worked hard to  spread the knowledge of mushrooms.

 

 

 


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